Today’s episode is the second pre-mortem of Darby evaluation the economics and mechanics of really taking on a grass fed lamb enterprise.
We’ll call this episode the informed pre-mortem coming after the mini-series with three other grazers raising lamb.
A lot has changed in this last month. Like you Darby’s learned a lot, or at least enough to ask the right questions now.
In this episode, Darby will share his current and update thoughts and concerns on raising lamb looking at current worries, things he was glad he heard now, and questions that he still needs answered.
He’ll also look ahead to 2018 and talk about if lamb is a fit on his farm next year or not, and why.
Today it’s a more informed look at starting a new enterprise…
Why I would or would not raise grassfed lamb – The Upside, The Downside, and the Risks – The Economics and Mechanics of Raising Grass Fed Lamb – Part 2.
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Whether you are simply someone looking to raise some or all of your own meat on a homestead, or are looking to follow your dreams of full time farming Darby can help you be a success and reach your goals. Your one on one consultation is tailored to fit you – not anyone else. It’s all about your farm enterprise or homestead, and will answer your questions on a myriad of farming related subjects. LEARN MORE.
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