How much money can you make as an urban farmer? And other questions answered. The Urban Farmer – Week 10


The Urban Farmer


In this episode Curtis answers questions on..

  • How much land you should start with your first year.
  • How much you could expect to make your first year of farming.
  • How he does his harvesting.
  • How he deals with crop residue in his no till beds.
  • Raised beds.  A fit or not?
  • Does he thin his seeds?
  • Are pelleted seeds worth the cost?
  • How you should start a relationship with chefs when production is inconsistent.
  • Is he subject to food handling regulations.



Maximizing space in the greenhouse.

Maximizing space in the greenhouse.

All land get's farmed. A front yard in production in Kelowna.

All land get’s farmed. A front yard in production in Kelowna.

One Curtis’s Most Visible Plots in a Nice Neighborhood.

The Urban Farmer

The Urban Farmer by Curtis Stone

The Urban Farmer is a comprehensive, hands-on, practical manual to help you learn the techniques and business strategies you need to make a good living growing high-yield, high-value crops right in your own backyard (or someone else’s).

Major benefits include:

  • Low capital investment and overhead costs
  • Reduced need for expensive infrastructure
  • Easy access to markets

Growing food in the city means that fresh crops may travel only a few blocks from field to table, making this innovative approach the next logical step in the local food movement.

Based on a scalable, easily reproduced business model, The Urban Farmer is your complete guide to minimizing risk and maximizing profit by using intensive production in small leased or borrowed spaces.

Get the book.

Connect with Curtis Stone

Green City Acres on Facebook

Green City Acres on Instagram

Profitable Urban Farming – The Course

Urban Farming Online Course
Learn more about the course.

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